24 May Winter Warmers: Sankalp
There is no doubt that rainy winter nights are best spent with a hot meal. This stormy season, Sankalp is guaranteed to be your go-to meal for cosy nights-in on the couch.
Nestled into suburban Westminster, Sankalp serves up authentic Indian food with great service. Priding themselves on serving traditional meals, each fresh-made dish is flavour rich and cooked with love.
Their menu is deliciously large, providing options for all dietary requirements. Whether you’re vegetarian, vegan, have intolerances or are just a self-confessed fussy eater, you are guaranteed to find more than a handful of delectable options.
Check out these top three must-try dishes!
1. Paneer Afghan Bhurji
This dish is a hearty favourite for the colder months. Creamy cottage cheese cooked with spicy Indian gravy and shredded cheese. Served piping hot, this paneer pairs wonderfully with garlic naan or rice.
Order it mild or kick it up to spicy to warm you up from the inside out. It’s the ultimate winter dish!
2. Butter Chicken
Butter Chicken truly is an oldie but a goodie. Always a crowd-pleaser, this curry is cooked with a base of spiced tomato, butter and cream sauce.
This velvety curry is everything you want when ordering a butter chicken. If you’re not a sharer, grab a fork and dig in, or share it around with a side of idli (rice cakes), dosa or roti.
3. Dry Manchurian
If you love Indian food, there’s no doubt you’ve seen this dish before.
These dumplings are cooked with dry sauces, capcsium, onion, carrot and cabbage. With a soft falafel-like texture, these dumplings are deliciously moreish, bursting with flavour at every bite.
Order them on their own with rice or as an entree/side dish to accompany your spread. This one is a must-try!
Feeling hungry? Snuggle up with Netflix and treat yourself to takeaway or delivery from one of Perth’s best. Your stomach will thank you later.